Πετραιώνας means «eternal stone». It is the name of a region on the island of Samos, at the foot of the Karvouni Mountains, where our olive trees have thrived for centuries. Cared for over generations in loving and elaborate manual work, they give us a particularly high-quality olive oil. Its aroma contains the power of the stony soil, the sun of the Aegean and the scent of the many Samian herbs. A true elixir of life!
Our olive oil received the GREAT TASTE AWARD in 2020:
“A nice clear, smooth, golden olive oil with a good grassy, fruity aroma. The texture was smooth, creamy and buttery. The initial taste was fresh and fruity, then sharp with a peppery finish."
Petreonas Olive Oil BIO Extra Virgin 500ml
product details
nutritional information
Manufacturer: Filippis family
Origin: Samos, Greece
Varieties: Koroneïko and Throuba (Samiotic urolive)
Character: bitter-fruity
Quality: extra virgin, cold pressed
Cultivation: GR-BIO 001, Sustainable biological-ecological agriculture
Harvest: Traditional, by hand
Application: Perfect for both hot and cold cold dishes. Thanks to its high heat resistance, it is also ideal for roasting vegetables, meat and fish.